The luxury hospitality group Aman continues its strategic expansion in the Caribbean by unveiling the outlines of a major new project on the island of Providenciales. Scheduled to open its doors by 2030, the Janu Turks and Caicos establishment promises to reinvent the seaside stay thanks to an approach focused on conviviality, holistic well-being and an intimate connection with preserved nature.
A preserved sanctuary on the north-west coast of Providenciales
Nestled along the Northwest Point Marine National Park, the future resort will be located in the heart of an exceptional wild environment. Bordered by long stretches of white sand, rocky coves and translucent waters, the estate benefits from a privileged geographical location just 25 minutes from the international airport. This preserved setting will serve as a natural showcase for contemporary architecture designed to merge harmoniously with the surrounding landscape.
An experience focused on gastronomy and holistic well-being
Faithful to the dynamic philosophy of the Janu brand, the establishment will make it a point of honour to offer shared and stimulating living spaces. The complex will include several gourmet restaurants, an exclusive beach club as well as a vast well-being centre. This impressive spa will offer spaces dedicated to group classes, private treatment rooms, an intravenous infusion lounge as well as a 50-metre swimming pool.
Exceptional private residences on the water’s edge
In addition to the traditional hotel offering, the project will house an exclusive collection of 12 residential villas located directly on the shoreline. These prestigious homes will favour a refined indoor-outdoor lifestyle, offering lucky owners privileged access to all the hotel’s high-end services while guaranteeing total privacy amidst the tropical vegetation.
With this new exceptional address scheduled for 2030, the Aman group spectacularly strengthens its footprint in the Caribbean alongside the prestigious Amanyara, once again redefining the standards of luxury hospitality in the archipelago.
